RESTAURANTE ALMANSA PASION&BRASAS
Restaurant menu
TAPAS MENU
Dessert menu
RESTAURANTE ALMANSA PASION&BRASAS
ALBAREDA,13, SEVILLA (SEVILLA)
Cookies Policy
Restaurant menu
DELIGHTS OF THE EARTH
100% IBERIAN ACORN-FED HAM
24
,00€
FOIE MILLEFEUILLE, GOAT CHEESE, QUINCES AND CARAMELIZED APPLE
6
,00€
HOMEMADE HAM CROQUETTES
12
,00€
BURGOS BLACK PUDDING WITH QUAIL EGGS
3
,50€
ARBIZU CHISTORRAS WITH QUAIL EGGS
11
,00€
ASSORTMENT OF SWEETBREADS, LIVERS, KIDNEYS AND SUCKLING BONES
22
,00€
GRILLED DUCK FOIE
7
,50€
BEEF MOUSAKA AND AUBERGINES
5
,50€
DELIGHTS OF THE SEA
IMPERIAL ANCHOVIES ON TOMATO BED
3
,75€
BATTERED HAKE TACOS
7
,00€
FROM THE PEN
SPECIAL COD OMELET
15
,00€
SCRAMBLED SAUSAGE AND PRAWNS
15
,00€
TRUFFLED EGGS WITH POTATOES AND FOIE
15
,00€
FROM THE GARDEN
HOMEMADE LOBSTER SALAD
12
,00€
LOS PALACIOS TOMATO WITH MELVA CANUTERA
12
,00€
DRIED FRUIT SALAD, MANGO, GOAT CHEESE AND HONEY VINAIGRETTE
12
,00€
VEGETABLE WOK FROM THE GARDEN
12
,00€
GRILLED ASPARAGUS COJONUDOS L.C.
7
,50€
THE RAW ONES
ANGUS TXULETA CARPACCIO WITH PARMESAN AND FOIE
15
,00€
HOMEMADE STEAK TARTAR
24
,00€
ALMADRABA BLUEFIN TUNA TARTAR
24
,00€
FROM THE SEA TO THE GRILL
GRILLED BLACK-BELLIED MONKFISH
23
,50€
GRILLED OCTOPUS ON TRUFFLED PARMENTIER
22
,50€
GRILLED COD WITH MILD BILBAINA
22
,50€
MEAT MENU
GALICIAN/MIXED BEEF STEAK
14
,50€
100 grams
STEAK OLD FAT COW
7
,00€
100 grams
STEAK OR RETINTA BEEF ENTRECOTT
8
,00€
100 grams
LOMO WAGYU (KOBE)
35
,00€
100 grams
SPANISH WAGYU LOIN
12
,00€
100 grams
ANGUS TENDERLOIN
11
,00€
100 grams
GALICIAN BEEF STEAK
9
,50€
100 grams
COW TOMAHAWK
7
,00€
100 grams
TBONE COW
7
,00€
100 grams
BEEF TENDERLOIN
24
,00€
IBERIAN PIG PREY
6
,50€
100 grams
STEWED IBERIAN CHEEKS
14
,50€
LAMB CHULETITAL SUCKLING
18
,50€
TAPAS MENU
TAPAS AND HOT PLATES
GOURMET MINI BURGER
5
,00€
BEEF CHOP TACO
5
,00€
STEWED IBERIAN CHEEKS
4
,50€
ARBIZU CHISTORRAS WITH QUAIL EGGS
4
,00€
BURGOS BLACK PUDDING WITH QUAIL EGGS
3
,50€
GRILLED DUCK FOIE
7
,00€
IBERIAN WITH MUSTARD
4
,00€
Lamb sweetbreads
6
,00€
LAMB KIDNEYS
5
,50€
ROASTED LAMB TACO
4
,50€
CANDIED COD WITH PIQUILLOS AIOLI
4
,00€
GRILLED CROAKER
6
,50€
BATTERED HAKE TACO
7
,00€
HOMEMADE HAM CROQUETTES
3
,50€
BEEF MOUSAKA AND AUBERGINES
5
,50€
SCRAMBLED SAUSAGE AND PRAWNS
5
,00€
VEGETABLE WOK FROM THE GARDEN
3
,75€
STARTERS
FOIE MILLEFEUILLE, GOAT CHEESE, QUINCES AND CARAMELIZED APPLE
5
,50€
ANGUS TXULETA CARPACCIO WITH PARMESAN AND FOIE
4
,50€
HOMEMADE STEAK TARTAR
6
,00€
ALMADRABA BLUEFIN TUNA TARTAR
6
,00€
IMPERIAL ANCHOVIES ON TOMATO BED
3
,75€
DRIED FRUIT SALAD, MANGO, GOAT CHEESE AND HONEY VINAIGRETTE
4
,00€
HOMEMADE LOBSTER SALAD
4
,00€
LOS PALACIOS TOMATO WITH MELVA CANUTERA
12
,00€
SMOKED SARDINE WITH SCOLDING
3
,50€
Dessert menu
STARTERS
MILLEFEUILLE DE NATA WITH HOT CHOCOLATE
6
,50€
CARAMELIZED BRIOCHE BREAD TOAST
6
,50€
Chocolate coulant
6
,50€
BAKED CHEESECAKE
5
,50€
CREPES FILLED WITH DULCE DE LECHE
6
,50€
LUIS FELIPE ARTISAN BRANDY ICE CREAM
7
,50€
100% IBERIAN ACORN-FED HAM
24
,00€
FOIE MILLEFEUILLE, GOAT CHEESE, QUINCES AND CARAMELIZED APPLE
6
,00€
HOMEMADE HAM CROQUETTES
12
,00€
BURGOS BLACK PUDDING WITH QUAIL EGGS
3
,50€
ARBIZU CHISTORRAS WITH QUAIL EGGS
11
,00€
ASSORTMENT OF SWEETBREADS, LIVERS, KIDNEYS AND SUCKLING BONES
22
,00€
GRILLED DUCK FOIE
7
,50€
BEEF MOUSAKA AND AUBERGINES
5
,50€
IMPERIAL ANCHOVIES ON TOMATO BED
3
,75€
BATTERED HAKE TACOS
7
,00€
SPECIAL COD OMELET
15
,00€
SCRAMBLED SAUSAGE AND PRAWNS
15
,00€
TRUFFLED EGGS WITH POTATOES AND FOIE
15
,00€
HOMEMADE LOBSTER SALAD
12
,00€
LOS PALACIOS TOMATO WITH MELVA CANUTERA
12
,00€
DRIED FRUIT SALAD, MANGO, GOAT CHEESE AND HONEY VINAIGRETTE
12
,00€
VEGETABLE WOK FROM THE GARDEN
12
,00€
GRILLED ASPARAGUS COJONUDOS L.C.
7
,50€
ANGUS TXULETA CARPACCIO WITH PARMESAN AND FOIE
15
,00€
HOMEMADE STEAK TARTAR
24
,00€
ALMADRABA BLUEFIN TUNA TARTAR
24
,00€
GRILLED BLACK-BELLIED MONKFISH
23
,50€
GRILLED OCTOPUS ON TRUFFLED PARMENTIER
22
,50€
GRILLED COD WITH MILD BILBAINA
22
,50€
GALICIAN/MIXED BEEF STEAK
100 grams
14
,50€
BETWEEN 1500 AND 2000 GRAMS APPROXIMATELY
STEAK OLD FAT COW
100 grams
7
,00€
APPROXIMATELY 1200 GRAMS
STEAK OR RETINTA BEEF ENTRECOTT
100 grams
8
,00€
LOMO WAGYU (KOBE)
100 grams
35
,00€
SPANISH WAGYU LOIN
100 grams
12
,00€
APPROXIMATELY 400 GRAMS
ANGUS TENDERLOIN
100 grams
11
,00€
APPROXIMATELY 400 GRAMS
GALICIAN BEEF STEAK
100 grams
9
,50€
COW TOMAHAWK
100 grams
7
,00€
1500 GRAMS APPROXIMATELY
TBONE COW
100 grams
7
,00€
APPROXIMATELY 1200 GRAMS
BEEF TENDERLOIN
24
,00€
IBERIAN PIG PREY
100 grams
6
,50€
300 GRAMS APPROXIMATELY
STEWED IBERIAN CHEEKS
14
,50€
LAMB CHULETITAL SUCKLING
18
,50€
GOURMET MINI BURGER
5
,00€
BEEF CHOP TACO
5
,00€
STEWED IBERIAN CHEEKS
4
,50€
ARBIZU CHISTORRAS WITH QUAIL EGGS
4
,00€
BURGOS BLACK PUDDING WITH QUAIL EGGS
3
,50€
GRILLED DUCK FOIE
7
,00€
IBERIAN WITH MUSTARD
4
,00€
Lamb sweetbreads
6
,00€
LAMB KIDNEYS
5
,50€
ROASTED LAMB TACO
4
,50€
CANDIED COD WITH PIQUILLOS AIOLI
4
,00€
GRILLED CROAKER
6
,50€
BATTERED HAKE TACO
7
,00€
HOMEMADE HAM CROQUETTES
3
,50€
BEEF MOUSAKA AND AUBERGINES
5
,50€
SCRAMBLED SAUSAGE AND PRAWNS
5
,00€
VEGETABLE WOK FROM THE GARDEN
3
,75€
FOIE MILLEFEUILLE, GOAT CHEESE, QUINCES AND CARAMELIZED APPLE
5
,50€
ANGUS TXULETA CARPACCIO WITH PARMESAN AND FOIE
4
,50€
HOMEMADE STEAK TARTAR
6
,00€
ALMADRABA BLUEFIN TUNA TARTAR
6
,00€
IMPERIAL ANCHOVIES ON TOMATO BED
3
,75€
DRIED FRUIT SALAD, MANGO, GOAT CHEESE AND HONEY VINAIGRETTE
4
,00€
HOMEMADE LOBSTER SALAD
4
,00€
LOS PALACIOS TOMATO WITH MELVA CANUTERA
12
,00€
SMOKED SARDINE WITH SCOLDING
3
,50€
MILLEFEUILLE DE NATA WITH HOT CHOCOLATE
6
,50€
CARAMELIZED BRIOCHE BREAD TOAST
6
,50€
Chocolate coulant
6
,50€
BAKED CHEESECAKE
5
,50€
CREPES FILLED WITH DULCE DE LECHE
6
,50€
LUIS FELIPE ARTISAN BRANDY ICE CREAM
7
,50€
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